This colorful homemade salsa is fresh, crunchy, juicy, and packed with bright flavors. It’s incredibly easy to prepare and makes a delicious topping for tacos, grilled chicken, fish, nachos, or simply a dip with tortilla chips.
Ingredients
- 5–6 ripe tomatoes
- 1 small red onion
- 1–2 fresh jalapeño peppers
- 1 small bell pepper
- ½ cup fresh cilantro, chopped
- 2 cloves garlic, finely minced
- Juice of 1–2 fresh limes
- 1 tablespoon olive oil
- ½ teaspoon salt
- ¼ teaspoon black pepper
- ½ teaspoon ground cumin, optional
- A pinch of chili flakes, optional
Step 1: Prepare the Tomatoes
See more on the next page